36 rue condorcet - 75009 Paris

+33 1 40 37 35 53


Booking Take away / Delivery


12h30 - 14h30 (Tue - Sat)
19h30 - 22h30 (Mon - Thu)
19h30 - 23h (Fri - Sat)

The spirit of the place

« In creating Il Cuoco Galante (‘The Gentlemen’s Cook’), I wanted to offer fresh, everyday cuisine that emphasizes Italian culinary traditions and the magic of seasonal produce. »
Philippe Baranes

Simplicity is often the hardest thing to achieve ... While it may look simple, real Italian cuisine demands skill and precision: the pasta-making process is key and authentic regional recipes provide depth and feeling.

I aim to showcase our fresh pasta, made daily from Italian artisanal flour to ensure the best possible texture and flavour, and to celebrate the rich diversity of Italian regional dishes. Drawing on Tuscan, Mediterranean and modernist influences, our recipes focus on pulses, fish and meat and are all cooked to order. In particular, the risotto is freshly cooked and takes 18 minutes to prepare (no pre-cooking).

You will discover a truly authentic menu: aperitifs and appetizers include cured meats, cheese and wines from small producers in Italy. Echoing the roots of Il Cuoco Galante, the main course may be a new twist on an historical Italian recipe from the 18th or 19th century, and for that final flourish, desserts include a genuine panna cotta made in the traditional manner from fresh cream, without gelatin.

The restaurant is designed like an artisan workshop where the team exercises her craft with passion, sincerity and humble joy in a wholly-open kitchen for your pure pleasure.

Welcome to a wonderful Italian experience.


Dejeuner :
 consulter le menu du jour

12h00 - 14h30 Mardi - Vendredi avec formule
12h00 - 15h00 Samedi sans formule

Réserver :
- au téléphone 01 40 37 35 53
- en ligne 


consulter notre menu

19h00 - 22h30 Lundi - Samedi

Réserver :
- au téléphone 01 40 37 35 53
- en ligne 


Tout Nouveau Tout Chaud,
 venez visiter notre bar à cocktails AMARO
18h00 - 02h00 Mardi - Samedi
Tel: 01 40 40 09 11
reservation en ligne